Three Decades of Winemaking Experience
2023
Maryland Grape Growers Association Conference
Winery Start-up
Georgia Wine Producers Annual Meeting
50 Questions to Answer Before Starting a Winery
2022
Eastern Wineries Exposition
Syracuse, New York
Panel Moderator
2020
New Hampshire Winter Workshop
Winery Sanitation
Managing Acids/pH
Eastern Wineries Exposition
Lancaster, Pennsylvania
Panel Moderator
2019
Eastern Wineries Exposition
Lancaster, Pennsylvania
Panel Moderator
Radio Interview
Patrick Evans-Hylton
Virginia Eats and Drinks
2018
San Diego, California
Starting a Commercial Winery & Going Pro Boot Camp
Midwest Viniculture Expo Davenport, Iowa
Tank and Barrel Selection
Preventing/Managing Oxidation of Wines
Eastern Wineries Exposition
Lancaster, Pennsylvania
Panel Moderator
2017
Eastern Wineries Exposition
Syracuse, New York
Lab Focus for Small Wineries
Pre-Bottling Quality Control Protocols
Ithaca, New York
Starting a Commercial Winery & Going Pro Boot Camp
2016
Craft Beverages Unlimited
Vineyard and Winery Management Magazine
Asheville, NC
Designing a Winery Backwards
Creating a Brand: Packaging Panel
Sparkling Wine in the Southeast: Panel Discussion
PickTN Conference
Knoxville, Tennessee
Viticulture: Managing Acidity in Wine
Enology: Barrels and Perils
Winemaker Magazine Conference
"Starting Up a Commercial Winery and Going Pro"
Santa Rosa, California
2015
Eastern Wineries Exposition (EWE)
Moderating: Launching Your Vineyard or Winery
Syracuse, New York
Winemaker Magazine Conference
"Going Pro" (Half Day Winery Start-up Boot Camp)
Oregon
2014
Winemaker Magazine
Winery Start-up (Going Pro): 4 Hour Boot Camp
To Fine or Filter
Georgia Wineries Association
From Paperwork to Pouring: Winery Start-up
Eastern Winery Exposition
Laboratory Testing Cost Analysis
Cold Stabilization (saving time and money)
Better Bordeaux Blends (Part I Vineyard)
Better Bordeaux Blends (Part II After Fermentation)
Maryland Grape Growers Association
Keynote Speaker: Emergence of Mid-Atlantic Wines
Using Oak Judiciously
Southeastern United Wine and Grape Symposium
Blending Course
Surry Community College
Dobson, North Carolina
540-672-0387
Copyright © 2000-2023 Winemaking Consultant - All Rights Reserved.